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Yoghurt: Science and Technology
ISBN: 0849317851
Author: A. Y. Tamime
Publisher: CRC Press
Publication Date: October, 1999

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Applied Dairy Microbiology
ISBN: 082470536X
Author: Elmer H. Marth
Publisher: Marcel Dekker
Publication Date: 2001-05-22

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Laundry Detergents
ISBN: 3-527-30520-3
Author: E. Smulders
Publisher: Willey-VCH Verlag
Publication Date: 2002

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Auditing in the Food Industry: From safety and quality to environmental and other audits
ISBN: 1 85573 450 8
Edited by: Mike Dillon and Chris Griffith
Publisher: Woodhead Publishing ltd.
Publication Date: 30-07-2001

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New Ingredients in food Processing - Biochemistry and Agriculture
ISBN: 1 85573 450 8
Authors: G. Linden, D. Lorient, Guy Linden, Denis Lorient
Publisher: CRC Press
Publication Date: 15-11-1999

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Food Chemical Safety - Volume 2: Additives
ISBN: 0849312116
Author: David H. Watson
Publisher: Woodhead Publishing ltd.
Publication Date: 05-03-2002

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